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We Begin With One Idea: Food First

We Begin
With One Idea:
Food First

At CulinArt, food comes first—and everything else falls into place.
It all begins with serving up the highest quality meals.

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Sustainability Is An Ever-Changing, Ongoing Journey.

Sustainability Is An
Ever-Changing,
Ongoing Journey.

Our approach to sustainability and stewardship is based on a
continuous cycle of research, reflection and improvement, keeping
our clients, communities and the environment top of mind.

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Eat Well. Live Well. It Really Is That Easy.

Eat Well. Live Well.
It Really Is That Easy.

CulinArt's Wellness philosophy is simple: whole, balanced food
choices; regular, fun exercise; and an overall attention to living well.

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People—Our Greatest Asset

People—Our
Greatest Asset

CulinArt's team members are the face of our company and our
front-line ambassadors. We cultivate the best talent possible to
serve our clients and customers as their needs evolve.

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A Portfolio of Innovative Dining Solutions

A Portfolio
of Innovative
Dining
Solutions

From culinary, marketing and technology innovations
to wellness, sustainability and financial solutions,
CulinArt tailors programs for each client's individual needs.

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Why Culinart?

Latest News

Joe Ball cooking

CulinArt Group Chefs Gain Asian Insight at CIA

July 20, 2015

PLAINVIEW, NY- About two dozen chefs within CulinArt Group’s Regional Chef’s Network recently traveled to the Culinary Institute...

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IMG_4188-crop for web

Farm to Café: CulinArt Culinary and Wellness Teams Tour Local Farms to Gain Produce Insight

June 12, 2015

PLAINVIEW, N.Y.— CulinArt Group is literally exploring new pastures in an effort to deliver more local and seasonal...

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What our clients are saying

“I wanted to send along a tremendous thank you to CulinArt for a job well done. I have heard many rave reviews about the menu today being a success, and that the food made the menu. I know I have said this to you once already, but there have been several recent occasions that we have had off-site events when I found myself comparing other vendors to the standards you now provide us. I thoroughly enjoy working with you and your entire team - please pass along our gratitude! Congratulations on a great year.”

“While a very small voice in the grand scheme of things, I buy breakfast and lunch almost every single day of the week.  The food has YET to disappoint and the staff is BEYOND ACCOMMODATING. It is not just a few of them but every single one of them [who,] in one way or another, have been fantastic to deal with.  I think the offerings from as minor as salad dressings and desserts all the way up to entrees are DELICIOUS and love to see the consistent change to bring new items to the menu.  I honestly could not think of a way to suggest doing anything differently!  Thanks to ALL INVOLVED for making it happen for us day after day!!!”

“I just want to go on record to say that CulinArt’s support of the myriad of graduation week activities and our move to the new sports facility as the host venue for both the graduation parade and commencement was nothing short of outstanding. Thank you for your dedicated hard work and support to make this past week and year a success.”

“Thank you for helping me this semester. I was really worried these four years. Having a severe food allergy can be really scary...and you guys have made me more and more comfortable eating at Rumsey. Thank you for making me feel safer at Rumsey.”

“I just wanted to pass along that since CulinArt has taken over, the quality and flavor of the food is the best it has ever been in the last 29 years that I have worked at JSC. I recently have had a few of your hot meals and they are absolutely delicious! You actually put seasoning in the meals and the veggies! What a wonderful surprise. Thank you for the high quality and tasty food. Keep it up!”

“I have been coordinating events for the better part of 20 years at assorted institutions and corporations. I wanted to take a moment and tell you that I do not believe that I have ever had an experience quite like yesterday. Your professionalism and that of your staff was extraordinary. We consider the event to be a huge success and so much of that is in large part due to all of you. Thank you, Thank you, Thank you! I look forward to our continued collaboration.”

“I’d like to take a moment to express our sincere appreciation of the efforts and enthusiasm displayed by CulinArt since our opening. Our combined efforts, in a true partnership, have enabled our company to provide a full service café and catering experience that far surpasses any former service in [the] industry.”

“I have worked at many large pharmaceutical companies. All of them had cafeterias and my experience has been that they are all ok. I’ve been at CSL for a year now, and I can’t tell you how much I enjoy the food, presentation and the staff at our site. Everyone who works here is always pleasant and the food is consistently amazing. Thank you for providing us with great staff, wonderful food and the many other things they provide for us every day. You can tell they all work very hard and should be commended for their outstanding work.”

“Just want to take a moment to thank you for running such a great kitchen. It’s been a huge benefit to have such a delicious and various assortment of foods to choose from, all without having to leave the building. I’m always amazed at the daily variety and the quality of food that is offered. The cafeteria has made my food choices as easy as can be.”

“Yesterday I ordered the special (Bloody Mary Burger) which was one of the best burgers I’ve ever tasted, [but] this e-mail is not to praise the burger.  Eating the burger reminded me of the great service, professionalism, the smiles, the knowledge and the great food that I have come to love each and every day.  Your team, who really work as a team, take their time to explain nutrition and meal ideas, and encourage healthy eating.  I wouldn’t change one thing about this crew. I would like to extend my heartfelt gratitude for their hard work each and every day.”

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