CulinArt names top Chef, Manager, Associate for 2026
RYE BROOK, N.Y., Aug. 17, 2026—Jason Arellano, executive chef for CulinArt Group at John Wiley & Sons, has been named ...
We believe that fresh, hand-crafted food is the only way.
We are 100% focused on driving excellence in our hospitality culture.
We connect with customers, clients and team members every single day.
We provide the foods, tools and education you need to eat and live well.
We care about where food comes from and our impact on the environment.
CulinArt serves a diverse portfolio of market segments, industries and institutions. We cross all generations and we are a better company because of that. We understand each generation because we serve each generation, and each industry segment we serve benefits from the services and specialties we have developed for each.
CulinArt meets and exceeds the refined tastes of our college, university, and graduate school students, faculty and staff.
CulinArt is uniquely qualified to provide emergency services for a variety of organizations and is ready to activate services when needed.
RYE BROOK, N.Y., Aug. 17, 2026—Jason Arellano, executive chef for CulinArt Group at John Wiley & Sons, has been named ...
The CulinArt Catering Collection team at the Village Club at Lake Success has won The Knot’s “Best of Weddings” award ...
Welcoming faculty back to school with delicious eats, tasty treats and bright smiles.
CulinArt’s Ready. Set. Serve! Showcase is sending managers and chefs back to campus with new culinary concepts, engagement programs, retail ideas and hospitality inspiration ⭐
That’s how we do it at CulinArt 🧑🍳
🏆 Congratulations to Jason Arellano, Executive Chef at John Wiley & Sons, named CulinArt Chef of the Year; Ana-Alysse Russo, Director of Dining Services at Emma Willard School, named CulinArt Manager of the Year; and Jacob Cash, Regional Controller, named CulinArt Corporate Associate of the Year!
From culinary creativity and exceptional leadership to financial expertise and collaboration, Jason, Ana-Alysse, and Jacob exemplify the talent and dedication that make CulinArt shine 👏⭐️
#Repost @holyghostprep
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The start of school being right around the corner has us thinking about Chef Jorge and his staff’s wonderful lunches. We can’t wait to see them and taste their delicious food back on campus very soon!
#Thinklunch #ThinkGhost
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